I started developing froot pops in homage to my little sister and best friend in the world. She adores this snack and can eat an impressive amount in a single sitting. I made some of the white and milk chocolate raspberries at home and my husband was constantly going back to the freezer for another bite.
Our friends started asking me to make them, and it finally gave me the courage to bring this gorgeous treat to market. I love what a simple, clean product froot pops is – the secret (shhh… don’t tell anyone!) is in using premium fruit that is just ripe and pairing it with proper, high quality chocolate, always responsibly sourced.
I’m so proud of froot pops, starting with the taste but going all the way to how we source our ingredients and craft every bite with the utmost care. Truthfully, I just want everyone to try it! I hope you love it as much as I do – or, better yet, as much as my sister does.
- Ana, founder
We’re a proudly diverse team crafting the future of frozen fruit snacking.
We make all our products in-house at our North London factory, giving us full control to innovate at speed and delivering exceptional quality, every time.
We hold ourselves to the highest standards in every batch. The result is the kind of quality you can taste.
From responsibly sourcing all our raw materials to using eco-friendly packaging, we're committed to doing our best to help preserve our planet and promote sustainable practices across our supply chain. You can help us achieve our sustainability goals by washing and recycling your pouches once its good contents are gone.