i started developing froot pops in homage to my little sister and best friend in the world. she adores this snack and can eat an impressive amount in a single sitting. i made some of the white and milk chocolate raspberries at home and my husband was constantly going back to the freezer for another bite.

our friends started asking me to make them, and it finally gave me the courage to bring this gorgeous treat to market. i love what a simple, clean product froot pops is – the secret (shhh… don’t tell anyone!) is in using good fruit that is just ripe and pairing it with high quality chocolate.

i’m so proud of froot pops, starting with the taste but going all the way to how we source our ingredients and craft every bite with the utmost care. truthfully, i just want everyone to try it! i hope you love it as much as i do – or, better yet, as much as my sister does. 

- ana, founder

at froot pops, sustainability isn't just a trend; it's our guiding principle. from responsibly sourcing our raspberries to using eco-friendly packaging, we're committed to doing our best to help preserve our planet - because food should not only taste good, but also do good for the world around us. help us to achieve our sustainability goals, by washing and recycling your packet once its good contents are gone.